Over 200 years ago, in the Abruzzo region of Italy, our family created a liqueur that was so delicious they kept the recipe a secret. Now, we’re letting you taste what was then, and is now, like nothing else.
Sophisticated and smooth, with a light, creamy texture, Tessora Limone is best enjoyed straight from the freezer for its surprising and authentic consistency. Traditionally served neat, after dinner, but also irresistible over fresh berries, ice cream or cake.
Tessora, “treasure” in Italian. The recipe is still a closely guarded secret, but the treasure is here for you to share.